Your best recipe

Discussion in 'Nutrition, Hydration and Supplements' started by WiltshireWonder, Dec 14, 2017.

  1. WiltshireWonder

    WiltshireWonder Active Member Staff Member

    In the spirit of Christmas, let's share the recipe for that one thing that you're famous for!

    This is mine...pumpkin bread. Get canned pumpkin at Waitrose or any fancy supermarket! This pumpkin bread is amazing!
    Mudrock likes this.
  2. amasidlover

    amasidlover Active Member

    Adapted from my Dad's recipe... (measurements are approx.)


    Chicken thighs 1kg
    Cornflour, 2 tbsp
    Rice wine, 100 ml
    White vinegar, 50
    soy sauce, 75 ml
    6 garlic cloves
    1 'piece' of ginger (1 - 2 tbsp chopped)
    Chicken stock - 300 ml
    2 tbsp tomato puree
    1 tbsp malayisan style hot chilli sauce
    1.5 tbsp sugar
    100g cashew nuts

    Cut chicken thighs into bite size pieces.
    Marinate in cornflour, 1 egg, 1 good squirt/slosh each of rice wine, white vinegar and soy sauce for approx. 20 mins
    Slice 1 large onion
    finely chop garlic and ginger
    Make up 1 tbsp of cornflour and water in a jug/mug
    Make up/defrost/ find chicken stock in a jug/mug
    Make up - tomato puree, malaysian style hot chilli sauce, sugar, remaining rice wine, white vinegar and soy sauce - mix in a mug/jug

    Stir fry chicken pieces in small batches until just golden and set aside
    fry onions in same pan until translucent
    add garlic, ginger and cashew nuts - stir to mix then add chicken before cashew nuts start to catch (be quick!)
    fry for a few minutes until onion starting to go golden in places
    add tomato puree mix, bring to vigorous bubble
    add chicken stock and bring back to boil
    add cornflour and bring back to boil

    Serve with rice - can also be frozen and gently reheated (thus can be enjoyed straight after a run).
    WiltshireWonder and Mudrock like this.
  3. Mudrock

    Mudrock Regular Member

    A quick energy snack is
    2 Shedded wheat with apple sauce and raisins,
    Mixed well and you will be ready for anything!
    WiltshireWonder likes this.
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